Burri-Dough

Burri-Dough is so good that they were sold out by 10:30am!!! No more donuts were found anywhere in the building. The displays were empty and so we had to order a made to order breakfast burrito. You must come early if you want to get the donuts but if you miss out you can always have a great burrito. Click HERE for the entire review.

OVERALL BITES: 

Value: Burri-Dough offers a few breakfast burrito options. I decided to go with the Breakfast Burrito and added cheese and it came out to just over $3! That’s not bad when you consider it was made fresh and it was a decent size. I added a Snapple Drink and a Coffee for my friend and it was a little over $7. Not too shabby.

Taste: Ok, so it’s kind of hard to mess up a breakfast burrito with eggs, sausage and cheese. I liked that everything was fresh and it was made for me when I ordered it. I was offered green salsa on the side which was just the right amount of spice but it needed just a dash of salt.

Presentation: The presentation wasn’t anything special. Burri-Dough wraps their burritos in aluminum foil which helped keep it warm.

Vibe: There wasn’t much going on when we pulled up but there were a few people that came in to order burritos while we ate. Most people were ok with no donuts being available and I only saw one person walk out.

Accessibility: Burri-Dough is super easy to find. They are just south of Pebble Hills on George Dieter. The parking can be kind of tight but there are plenty of spaces in the shopping center.

Review – Burri-Dough

My partner had two early morning meetings to attend while I tried to get her car to the shop. When she was finished she picked me up and took me to breakfast. Since it’s been a while since we tried a local spot we decided to pull into Burri-Dough.

When we walked in we weren’t sure if they were still open for business. The display cases were empty and there wasn’t a donut in the entire shop! Turns out they had sold out already. When I asked how often they sell out of donuts they looked at me like I was crazy. It’s a daily thing at Burri-Dough. The only question is how soon will it happen. On this particular day it was just before 10am.

They did offer me items from their menu so I chose their breakfast burrito with sausage and a side of green salsa. I had a bottled Snapple to drink and my partner had a fresh brewed cup of coffee. It all came out to just over $7. They had been busy that morning as they only had Picadillo (ground beef) and chile verde for their regular burritos.

It didn’t take long to get my meal. I think it took longer for the coffee to brew if I remember correctly. The burrito was wrapped in aluminum foil and when I unwrapped it you could see the steam come off of it. I wanted to be instantly taken away to Albuquerque during the Balloon Fiesta because that’s really when a breakfast burrito is best. The chilly air in October with the fresh smell of fall make it so a burrito warms your entire body as you hold it with both hands. But I was in El Paso with some humidity in the air because of the rains.

Needless to say the burrito was pretty good. I really enjoyed how fresh it was and the green salsa really made the burrito stand out even more. The salsa did need a bit of salt but it was spicy enough without it being too much. The ladies working the counter were super friendly and asked on more than one occasion how we were doing. All in all the Burri-Dough gets 4 Bites! No, we didn’t eat donuts. The menu was limited. What did it for me is that this is truly a place the locals enjoy. They sell out most days and people still come in and enjoy the other menu items which speaks volumes for how they run their business.

Check them out on Facebook or stop by and give them a try.